Dashew Logs
Steve and Linda write a regular column for SetSailors from wherever they happen to be. Join in as they cruise the world and discuss topics of interest to sailors everywhere. Here you’ll find their articles dating from 1996 to the present.
Ventilation (Muggy Memories)
Good ventilation is one of the most important of cruising amenities. Our lessons on this subject came the hard way. We first arrived in the Marquesas Islands aboard Intermezzo in the summer, and we had just two small dorade vents, no fans, no way to open the hatches at sea or when it was raining, and an awning that was awkward to use with blue stripes which increased the temperature substantially. Oh, and the topsides were a dark blue/gray shade, nicely absorbing the morning and afternoon heat. If you want a primer on ventilation, just do the opposite of everything we started out with!

When anchored or moored so the boat can swing head to wind, the foredeck hatch is usually best opened facing aft, so air can exhaust through it. Adding a foredeck awning will enable the hatch to be left open during rain squalls.
First Crossing
Pago Pago towards Fanning: Day 1
Local Knowledge
Preparing Food for Long Passage
It is no secret that we enjoy good food. And we see no reason why we should change our eating habits on a long passage. If anything, food preparation and consumption is one of the things we look forward to at sea, and something which helps to pass the time in an enjoyable fashion.
Provisioning Past and Present, and Wind Horse Chili Recipe
The other day I was talking to my longtime friend and cruising buddy, Cheryl Schmidt, about provisioning. She and her husband Jim are preparing their 73-foot ketch Wakaroa (an early Deerfoot design) for their annual four- or five-month cruise. A typical passage for them would be a five-day trip from Auckland to Fiji. We are sea trialing our new non-sailboat, Wind Horse, in New Zealand and will be leaving for Fiji ourselves in about a month’s time.

Jim and Cheryl Schmidt, with our daughters Elyse and Sarah, in New Zealand in 1977.
Cheryl always pre-cooks enough meals for five or six days at sea. She freezes them in individual-size containers that she can take from the freezer to the microwave. The Schmidts like to spend a lot of time in the cockpit, and it’s easy for her to pop down below and heat up dinner – they can even eat out of the containers. A variety of plastic containers are available in supermarkets – you don’t need the expensive kind – the throw-away type works just fine for this, as long as it can go from the freezer to the microwave. She usually prepares comfort foods: soups, chili, lasagna and homemade chicken nuggets. She bakes cookies (as do I) and carries the pre-washed cut salads that are now available. For eating salads during the passage, she carries stainless steel bowls. This trip can be boisterous.
Staying in Touch and Paying the Bills while Cruising
Ground Tackle
Ground tackle is probably the single most important system on the boat in terms of safety, comfort, and peace of mind. Our approach is based on a steep learning curve-which we survived-but which we would not want to repeat. The bottom line is this: we assume that we’re stuck in an anchorage where we cannot leave, the winds have put us on a lee shore, and bottom holding is poor. Our ground tackle systems are engineered to give us the best chances of a happy outcome in this type of scenario. The side benefit is that we are totally secure in anything less than awful conditions, and we can anchor on much shorter scope the 99% of the time conditions are favorable.
Preparing Crew for Offshore Passage
Cruising Weather Sources
There is so much weather data available today that capturing and absorbing it can be an overwhelming project. We look for a few good sources that apply to the area in which we are cruising-and then concentrate on those.
Blunders?
Common Mistakes
Safety Gear
What, and how much safety gear to carry is one of the toughest questions to answer. What is right depends on your budget, risk tolerance, space available, and where you’re headed. It is easily possible to spend a very large chunk of freedom chips on this category of gear. And this is against the background that it will probably never be used!
We’ve recently been going through this process ourselves. In our case, we’ve got plenty of room on the new boat (83 feet). But just because we have the space, and can afford this gear, does not mean we are going to carry every possible item!
Here’s our approach. Easy gear first.
Leaving the Boat
Jib Selection for Cruising
Memories of Our First Christmas Aboard
Hurricane Preparation
Propane
Our approach to propane has been greatly affected by an experience we had many years ago crossing the South Pacific. We were enroute between Bora Bora and Suvaroff, and the compressed trades were kicking along with 30-45 knots of wind.
Stability & Comfort Design Factors
Stability and comfort characteristics with sailboats are relatively easy. The more stable the boat, the faster and more comfortable it is. Since a key component of this stability is the vertical center of gravity (VCG-the center of all of the weight which makes up the boat), designers and builders work really hard at keeping high structure light. The other component of stability is the hull shape when upright and at various angles of heel. More beam equals more stability, but also creates drag. So there is a lot of refinement that goes into how the hull interfaces with the water.
The Next Boat #4
The Next Boat #3
The Next Boat #2
Keeping the Water Out: Mast Boots & Chain Plates
Keeping the water out – now there’s a topic dear to any sailor’s heart! In the olden days, before each passage we’d put all our clothes and bedding (and anything else we wanted to keep dry) into plastic bags-double plastic bags if we wanted to be sure. But over the years we’ve learned how to make boats watertight.
The Next Boat
Diving Gear
The question of how to deal with underwater maintenance and/or underwater fun is an interesting one. If you go for the whole package it means a significant amount of space, weight, and costs have to be carried.
When we started cruising seriously in the 1970s, we felt we needed SCUBA gear to clean the bottom and prop, clear fouled anchors, and for fun and games. Compressors were too large and too complex for our 50-footer so we carried four SCUBA bottles. Of course we also had two sets of wetsuits, two regulators, back packs, etc. A lot of space! Throw in the weight belts and things really got heavy.
Maneuvering In Tight Quarters Under Sail
Weather Sources (in Response to a Reader’s Questions)
Staying Ahead of the Maintenance Curve
Modern cruising equipment is amazingly reliable if it is installed properly, and given a bit of preventative maintenance. That’s been a theme of ours for years.
The experience we’ve had on BEOWULF and that of most of our clients is the same. Whereas in the olden days we always joked that cruising was going from one exotic anchorage to another so we could work on our boats, this does not have to be the case.
There are a couple of keys to this success. The first is proper installation. This means keeping the gear dry, feeding it with the proper-sized hoses or wires as required, and minimizing the damage that can be caused by chafe and vibration.
A Magical Outboard?
Over the years we’ve owned a lot of outboards. Most have given us good service-we’ve never actually had one deteriorate to the point where it had to be replaced. Our current outboard is sixteen years old, and still running strong. As a year of outboard life is generally reckoned to be the equivalent of 12 human years, this makes it 192 years old.

Seller’s Remorse
Advice to a SetSailor on "Getting Started"
The Purple Stuff Is It!
We’ve been giving BEOWULF a good cleaning and polish. This includes all of the engine room (even the bundled plumbing and wiring) the dinghy, inside of lockers, and interior hull surfaces. Except for the dinghy, which has stains on the inside from spilled gas/oil mix, and the engine room, which has not had a thorough cleaning in three years, most of the cleaning is a simple wipe down.
But for the dink and engine room, stronger measures are required. As a result we’ve done some scientific testing of various cleaners. Simple Green, Zep Purple, and Nature’s Orange, in concentrated and diluted ratios have been used. The result…(roll of drums)…Zep Purple is by far the best cleaner. Simple Green is second and Nature’s Orange is last.
The Zep Purple is a wonderful material in the engine room. Diluted at 3-3 we spray it on, do a quick brushing to loosen things, and hose off the dirt. We’re not sure about availability, but we picked ours up at Home Depot.

Zep Purple wins Beowulf’s seal of approval.
Remove Those Batteries!
Batteries
Top Ten Cruising Lessons Learned
Malaria
We’ve had all sorts of experiences on boats – mostly good, a few bad. In the latter category are two bouts with vector-born (i.e., mosquito) diseases – malaria and dengue fever. In the former case, this was of the Falciparum type, often deadly. In our case it hit during the last round of the rock and roll dance contest at the Port Moresby (New Guinea) Yacht Club. It was down to us, the Liggetts, and one other couple for the championship, when I (Steve) collapsed. At the time I thought Al had slipped me a “Mickey” so he could win…

